This blog has a pulse?

I’ve been criminally negligent in the blogging department lately, but when there’s a lack of posts it usually means a lot has been going on.

Spring break was amazing. Europe was amazing. Paris is one of the best places in the world. In the interest of time (both mine and yours), I’ll summarize those luxurious 14 days in acrostic form, OK?

Left Dakar almost three hours late
I missed my connection and had a 12-hour layover
Surprised by Lisbon’s beauty and laid-back charm
Braved the cold in flip-flops and socks
Ogled at some monasteries and medieval fortresses
New entry on my Top 5 Places To (Re-)Visit list

Really exhausted after traveling for 26 hours
Orgasmic hot shower (first since January 6) almost made me cry with joy
Managed to see the (outside of) the Colosseum and the Palatino
En route to Florence a few hours later

Fêted my birthday with pizza and
Lots and lots of alcohol consumed, including wine, beer, and
Oh, six or so Kamikaze shots, obviously all leading up to a fantastic
Roaring drunk and subsequent multi-hour blackout.
Eh, and I saw some of the city too.
Nice views from the hills on our bike ride/wine-tasting.
Chowed down on paninis, GELATO, and some delicious chef-made meals at the Villa.
Explored Parma and Bologna and enjoyed efficient public transportation infrastructure.

Probably my favorite place in the entire world.
Avenues and boulevards and beauty and greenery.
Really cheap wine drunk on the Seine
I want to move there ASAP.
Saw the episodes of LOST that I missed, too.

Well that’s it for me being a poet. Now some Senegal news. Ben came, saw the dirt and went to the beach and left on Tuesday. On Wednesday, Molly, Stacey, and I set out on our rural visits. We basically did it for the money (OUR money), but we were also promised sea turtles and beach. Come to find out — this after a hellish five-hour journey on cramped, smelly busses averaging 5 kph on shitty rutted roads — that not only is our contact not in the village, but there are no sea turtles in sight. Instead, it’s dead fish, fishhooks, and other fish-related paraphernalia. The woman we’re supposed to stay with: also not there. So we spend the first night with a friendly gentleman named Jacques, whose angelic if busty sister Léonie cooks us omelettes and takes care of us with a Florence Nightengale-esque gentleness. The next day we take a walk on the beach past the most beautiful hotel in the world (search Google for “Le Royal Lodge”), and then return to the dirty, running-water- and electricity-less village. We’re promptly torn from our haven at Jacques’ house and dropped at the woman (now returned), a cross-eyed creature named Seynabou. We take a nap in the unbelievable heat, which of course necessitates weird fever dreams and cold sweats… Five hours later, we’re still in the room, still on the mattress, with absolutely no energy to do anything, if there was anything to do. (There wasn’t.) Lunch is fish and rice — not half bad — but dinner is rock-hard fried fish that could probably have been used as a murder weapon. (Either forcing someone to eat it and thereby killing them, or just hitting them on the head with it and breaking their skull.)

So, basically we decided to leave a day early and endured the five-hour bus ride back, complete with inexplicable 45-minute pit stops, smelly old men, obese Senegalese women, and flocks of street urchins selling frozen bottles of water. All in all, it wasn’t that bad in the village, especially at night, when it sort of became like camping. But in the end they didn’t have anything for us to do or see, so leaving early was a good choice. Plus the Jew in me was delighted at the the nearly $70 profit!

Classes are coming to an end. They should be completely done next week, and this coming weekend we’re going up to St-Louis (“crumbling colonial beauty”) with the all-mighty Professor Babacar Guèye, the playa-est playa the Senegalese political community has seen in years. Then I just have to get through paper-writing — eased by the grand opening of an American-style café down the street, complete with lattes and delicious crêpes and smoothies — and then it’s home. And if STA Travel doesn’t screw me over, I might even be coming home six days early.

Time to go home for dinner (disgusting fried fish in fried onion sauce with French fries!) so this is where I leave you. Hope everyone is coping with papers, finals, and the realization that we’re going to be seniors soon. I’ll try to keep up the blog in the last couple of weeks, but then again I’m lazy, forgetful, and don’t do much besides drink and sleep.

Published in: on Saturday, April 21, 2007 at 8:00 pm Comments (2)

Bald, sweaty, and underwhelmed

So much has happened in the last five days, so I ask in advance for your forgiveness if I start to ramble or if it gets to be too long. Also, forgive any bitterness or sarcasm or combination thereof.

All day Tuesday I was aching for a really good drunk, but by the end of the day (after going downtown to buy some presents for my European hosts and hostesses) I was just too gosh-darn tied. As a consequence of this pent-up alcoholism, Wednesday night was a fun if self-destructive evening of gin and brioche and blurry bedtimes.

And, as such, Thursday was horrible. Normally if I was that hungover I would just skip my 8:30 class, but seeing as I’m skipping this entire upcoming week to go gallavanting through Italian piazzas and French châteaux, I figured I should probably suck it up and make an appearance. Unsurprisingly, economics at 8:30 was awful. At 10:30, we had a meeting with Baobab Center bureaucrats: enraging, as usual. Note: rage and hangovers do not mix well. Then we took a ride in Babacar Guèye’s Land Rover to talk to some people about the elections, yet again. It was actually really interesting, as these people seemed to actually know what they were talking about (rare). The only problem was that I was still fighting off the dizzies and the room we were in was in the process of being painted. Note: paint fumes and hangovers do not mix well. Then I went home for lunch, napped for literally 14 minutes (woken up by spoiled annoying nephew), and returned to school for another invigorating two-hour Wolof class. Luckily my Wolof teacher/personal hero Zator was as unenthused as we were and let us out almost an hour early. I love Zator.

Suffice to say I was in a horrible mood, and was really looking forward to getting a good, cheap haircut, as I had twice before. It sounds weird, but haircuts always cheer me up, especially when they’re $1. I went to the guy I’ve been to before, and told him the same thing I told him before, but somehow — in that infuriating illogical African way — he decided to take matters into his own hands and basically give me a prison-issue buzzcut. Indeed, the first comments I got were in reference to Michael Scofield and Prison Break… not exactly the look I was going for, especially since my scalp is winter-in-New-Hampshire white and the rest of my body is white-boy-in-Africa tan. And it’s not like I have a lot of hair to work with here, dude. Pretty awful-looking. Anyway, I was ripshit and had to get up at 7:30 the next morning to go on a weekend trip.

The trip, organized and paid for the Baobab Center (i.e. our money in the hands of incompetent fools), was to a delta region south of Dakar called Siné-Saloum. We were told of mangrove forests, river swimming, beaches, etc. Exciting, right? Read on, dear reader.

So we left the Baobab Center almost 45 minutes late (saw that one coming!) On the way to the Saloum we stopped at an NGO called the Centre Malango. We were supposed to meet traditional healers and see them in action… what this has to do with anything with any of our class, you tell me. So we pull up to this very isolated conglomeration of huts and wait outside for the director, who’s on the telephone talking about slavery or somesuch nonsense. The sun is beating down, we’re sitting and waiting and swatting at flies. He comes out and gives a long-winded lecture about how traditional medicine works and how it’s so hard to gain legitimacy in the eyes of modern medicine. Well duh. Pouring milk on the ground and sacrificing sheep on Fridays isn’t exactly on par with, say, anti-retrovirals or the polio vaccine. Anyway, we got a brief tour of the compound’s very cutting-edge laboratory facilities — think the science station on LOST (see my Flickr page for more). And then we sat down to talk with the healers: all male, all old, all wrinkly. There were no patients about, since it was Friday and most healers don’t work on Fridays. We were able to get a demonstration of their healing abilities, though: one man put on a fancy headdress and then proceeded to chew a razor blade. With medicinal skills like that, I’m surprised he hasn’t cured malaria. (I warned you that this was going to get bitterly sarcastic.)

We departed the healer’s village and continued south to literally the end of the road: the ferry dock that was supposed to take us across the river to the “bustling” town of Foundiougne. Of course we were late, and missed the ferry, so we left the van behind and hopped on a pirogue. Well, we first waited for the pirogue driver to clear away the fishhooks and stinky fish carcasses, and then we hopped on. Across ther river, we pulled up to our hotel and literally ran to the lunch table. Lunch was shrimp, grilled fish, and fruit.

Next we took some horse-drawn carts. Our destination: salt pits. The area around Foundiougne is, to say the least, desolate. Very flat. The river is literally at the same level as the ground — there are no banks, so it looks like the river is just inches deep. The water salty and the water table is so high that nothing can grow. Thus, the only real industry is extracting salt from the ground. We went out to the pits and saw how they dig holes and wait for the water to evaporate. Men dig, women extract. There is no “private property” per se; they just trust each other not to steal someone else’s salt.

Next we continued our horse-cart ride to a local village, where we were duly swarmed by several dozen rapscallions. And by rapscallions I mean totally unsupervised, dirty, bedraggled children. Runny noses, torn clothes, brown teeth, seven-year-old girls holding seven-month-old babies on their hips. You cannot imagine the frenzy that ensued when we whipped out our bags of milk cookies and started distributing. Little black hands flying everywhere. Then we learned about this mystical ancient drum from a toothless elder; they beat different rhythms depending on the occasion (marriage, death, drowning). Then we continued on back to the hotel, passing some more desolation and lots of trash fields. Tragedy of the commons much? I asked some questions about the desolation to our cart driver. He said that, in the past, the entire area supported agriculture and fields were everywhere. Now, he said, “the salt won against the land” and the saltwater table is too high to grow anything. They constructed some dikes in a few areas around the town to keep the salt out, but I would estimate several hundred acres were completely barren. Except for the trash, of course, which has been pretty much evenly distributed across the plains. (By the wind, on purpose, who knows? Senegal’s funny like that.)

Upon returning to the hotel, we had lunch — which, for the first time, we got to choose — delicious salad, omelette, and french fries. Totally satisfying, disgustingly full afterwards. That’s life. Then some hardcore napping until dinner, which was followed by what had only been described to us as a “soirée folklorique“, whatever the FUCK that means.

Actually, I know exactly what it means. It means a line of chairs set up specifically for a group of seven white American college students. It means an extremely bright spotlight shining on you as a group of probably otherwise unemployed rastafarians in ridiculous costumes play bongos and do traditional dances (read: breakdance) in front of you. It means they run back and forth screaming like they’re at some Pentecostal revival and experience the power of Jesus through the uncoordinated flailing of their bodies. It means they physically force you to join in the flail-fest, even if you would rather die and afterwards feel like you might want to make that happen. (Wow, that was bitter even for me. But I’m not going to delete it.)

The next morning meant breakfast, coffee, and a thoroughly satsifying bowel movement. And toilet paper was provided! (Don’t worry, I stole the roll before I checked out.) Then we drove maybe 90 seconds to the ferry dock and boarded another pirogue (again after the fish guts and rusty hooks were removed). Off the the lush mangrove swamps!

Two hours later: no mangroves yet, but we pull into a village. Get out, our Baobab Center chaperones/minders tell us. Why? we ask. What happens at this village? Turns out they dry and smoke fish. No thanks, we say, we don’t want to spend an hour in the sun watching and smelling smoked fish. We want to swim, is that too much to ask? Apparently yes. But after some tough words, we continued on to a mildly interesting mangrove-y area and saw a couple of birds. Maybe four.

Then we had to opportunity to dive off the pirogue and swim in the river, which was destined to be the highlight of the trip. Molly went first and did a graceful dive! Oops, they forgot to tell us the water was literally up to her knees. Thanks, Baobab Center minders. Thanks, boat driver. We didn’t really like our spinal columns anyway. Anyway, the swimming was a lot of fun if extremely salty. The second you got out the sun would bake that shit off you. If we were locals, we could have sold it.

Back to the hostel for our free afternoon! Yay! Free time! I took a quick nap, read a little, and then ventured out into the hot sun to find something fun to do. And by something fun to do, I mean ice cream to eat. Molly, Stacey, and I take the initiative and start the long walk into town.

Exactly 90 seconds later we arrive in bustling downtown Foundiougne and start our quest for ice cream. After trying to explain the difference between blocks of ice and ice cream, we give up. Apparently they don’t have ice cream because it would melt before they could get it from a bigger nearby city. Let’s not think to make our our ice cream. Too hot.

So we spent the rest of the afternoon playing Rummy 500 (also known as Rumy Sénégal, the game that never ends) and waiting patiently until 6 PM to start drinking. Then another shower (that’s right, number three), dinner, and the Senegal-Tanzania soccer game. Again disgustingly full, so we take a walk to a boutique to buy some snacks. The boutique owner looked suspiciously like a character from the great Brendan Fraser flick The Mummy, but it turns out that’s only because he’s Mauritanian. They have slavery there, you know.

The fun continued the next morning at practically sunrise, as we headed an hour and half south to Toubakouta, a gorgeous, lively, interesting tourist town where WE DIDN’T STAY. Apparently the Baobab Center has never heard of Lonely Planet and/or likes to pick random towns to stay in. Anyway, we order our lunches and continue on to Parc Fathala, which advertises giraffes and rhinos (shipped in from East Africa, don’t worry). After paying an exorbitant amount of money to get in and buy an auto permit, we drove around with a guide for two hours of bumpy roads and hot sun. We were actually better at spotting what few animals there were than our expensive guide. For most of the time I wanted to claw my eyes out in boredom, since there were no creatures to ogle at. Even the landscape was boring, having been completely burned down in an accidental fire the month before. Anyway, we luckily were able to see two rhinos and two giraffes, along with many antelope-like creatures and plenty of warthogs. Overall, though, a sad, lonely journey through the savanna.

Then to the restaurant for a really good, sweaty lunch. We each had 5,000 CFA to spend, so we basically kept ordering Fantas and french fries and beers. Not a bad deal, especially since the chicken was delicious and meaty. Then we hopped into the van for the exciting SIX-AND-A-HALF-HOUR ride back to Dakar on some lovely roads/non-roads. By the time we hit the Dakar metro traffic, I wanted to die. But at least it was finally less than 100 degrees, even if the air was chokingly polluted.

Moral of the trip: Baobab Center sucks, and must be cut out of the loop as much as possible.

I went home exhausted and dirty, but was immediately cheered up by the awesomeness that is my host family. They’re just so goddamn friendly and funny. Papisse (one of the sons) was back in Dakar, home on a week’s vacation from his job with the World Food Programme in Abidjan, Côte d’Ivoire. Mama, Papa, and him had gone to Touba for the day to do some fun Muslim things, so I hadn’t even missed dinner. And we had maafé, which is probably my favorite Senegalese dish, so I devoured that. Life was good.

And now the class schedule is up, the Hoyas are in the Final Four, my bowels are doing really well, my cousin and his wife had their baby, and I’m leaving tonight for a disgustingly luxurious two-week European vacation! Life is even better.

I actually have a really funny story about the horrible movie I watched with Tico last night, but that will have to wait for another day. I also won’t be uploading/stealing other people’s pictures from the Siné-Saloum trip for a couple days, since my camera battery died on Sunday and I haven’t had the chance the charge it. Be patient.

In other news: when I left this morning Papisse was cleaning a goat in our courtyard. I said something to the effect of, “Who’s your friend?” and he replied “Don’t get too attached to him, he won’t be around for long.” So when I get home there will probably be a dead sheep carcass blocking the stairs. Downside: blood everywhere. Another downside: lots more mutton in the near future. Upside: I’m going to Europe tomorrow.

This turned out to be the longest post in the brief but illustrious history of this blog. I’ve really run out of things to say, and my stomach’s grumbling, so I’m headed home for (a possible maafé) lunch.

Next posts from Rome, Florence, and Paris!

Published in: on Monday, March 26, 2007 at 1:30 pm Comments (3)

A pear a day keeps the $30 for a doctor’s visit away

When I last left you, I had returned from a relaxing and at times blurry vacation weekend in Toubab Dialaw aka Rivendell.* Transitioning back to the mindless droning of egotistical, underqualified professors the lucid, fascinating, well-organized lectures of Senegal’s best and brightest academics has been, well, difficult… I’ve talked before about how Dakar can be a boring, museum- and cinema-less city with nothing to do except go to the beach, the Internet cafe, the beach, or the bar. (Believe me, the beach gets old.) The sad thing is I’m never actually that bored during the week, since we have class pretty much all day. It’s the weekend afternoons that can be suffocating. So coming back from Paradise has been hard, and my dissatisfaction with Dakar has only been compounded by the fact that Spring Break is a mere 12 days away… it’s hard to stop thinking about paninis, lattes, and my birthday. But life really isn’t that bad, and I get a little spring in my step everytime I think about y’all going back to campus and dealing with the stress of classes and work again. (That’s what you call schadenfreude.)

Well, that’s enough soul-baring self-reflection. I know you people don’t care about my innermost thoughts. You just want gratuitous sex and violence, so I’ll just skip to the highlights of the last weeks:

Pears. This one is bittersweet: as the mandarin orange season leaves us, the pears have started to appear. I’m admittedly not a huge pear fan in the United States, as they’re usually underripe and just generally underrecognized as a delicious fruit. The pears here are very sweet and ripe, and while they may never equal the mandarin in my mind (especially since they’re 100 CFA more expensive), they’re getting pretty close. Plus they have fiber!

Duphalac. Speaking of fiber, I’ve kicked it up a notch on the intensinal front. Instead of paying 15,000 CFA ($30) to see the Baobab Center’s “excellent” doctor, I took matters into my own hands, and with the help of Molly’s detailed notetaking from our health session during orientation and a little advice from my local pharmacist, I purchased a bottle of French-made stool softener. This shit works wonders! LITERALLY!

Hummus. On Monday afternoon, our literature class was canceled. (We’re reading a book called The Black Boy. Surprised?) Normally, I would have gone to sun myself on the roof, but with my new anti-boredom crusade in mind, I went with Molly and Stacey to a mysterious, much-discussed Lebanese-owned grocery store on the Corniche Ouest, which is the main road along the coast on the western side of the city. I had heard many things about this supposedly magical store, which is located in Fann Résidence, the disgustingly posh neighborhood where lots of foreign diplomats and/or evil French robber barons live in pastel mansions behind high walls, eating Brie and escargot while raping Senegal of its natural resources. The store was supposed to have lots of Western luxuries (cereal! face wash! the Economist!) and I was in the mood to drop some bills on unnecessary but comforting imported goods. And let me tell you, the Magical Lebanese Supermarché lived up to the hype. Supermarché? Nay, more like hypermarché! My purchases: a can of hummus, a soapdish, and a can of mandarine orange Fanta. My satisfication: complete. The hummus is chilling with some veggies in the Baobab Center minifridge right now, and if today’s lunch lives up to my expectations, I will be back at the Magical Lebanese Hypermarché very soon to stock up on more Middle Eastern delights.

Babacar Guèye. Our infamous, frequently absent “academic director.” This is the man ultimately repsonsible for Georgetown’s program in Senegal. The man who went to France for an angioplasty; the man who, back from Paris, mysteriously disappeared for a week. Theories abounded: maybe he went to a traditional healer in the bush? Maybe he was kidnapped? No one knew for sure, since Guèye had left his cell phone at home with no alternative way to contact him. Turns out he was in Saudi Arabia writing some treaty or something. But, after months of absence, finally back from his vacations/invasive surgeries/diplomatic missions, Guèye wanted to make amends. So he brought us to Terrou-Bi, an upscale restaurant behind the University (“the best restaurant in Senegal”), a favorite of French people and wannabe French people. We each had 10,000 CFA to spend ($20, an exorbitant amount of money for food, although it came out of the program budget and was therefore paradoxically part of our tuition). We first ordered white wine. I wanted a half bottle, Phelan wanted a half bottle, but the waitress suggested splitting a 3/4 bottle, since in her mind that was more than two half bottles. We argued for probably four or five minutes, trying to explain to her our simple math (half plus half equals whole), but in the end relented and just let her bring the booze. Phelan and I then proceeded to split a pizza (artichokes! and mushrooms!) and spaghetti carbonara, finishing with a fruit salad and sorbet. This on top of WARM WHOLE WHEAT BREAD with BUTTER. The capital letters barely communicate my excitement. And then a ride back home in Babacar Guèye’s baller 1995 Land Rover, followed by some writhing in bed with the fullest stomach I’ve had in a long time.

Feist, The Reminder. I only have six songs at this point, but damn is this record good. I’ve had “I Feel It All” on repeat for the last week, and I still can’t get enough of her lyrics or her impressive vocals. I wasn’t such a huge fan of her last one, but this one’s on a whole other level. Makes for a nice break from constantly playing Neon Bible, although, let’s be honest, I still find the time to do that too.

Prison Break. My host brothers and sisters are now officially addicated to this show, and while I’d seen parts of it on Fox at home, I’d never really gotten into it. And while it’s hard to follow sometimes in French, I watched 10 episodes in like three days. Question for all you dedicated Prison Breakers: what is Michael Scofield’s prison nickname in English, because in French it’s something like “Angel Face”?

Kinkiliba. I don’t think I’ve ever mentioned this before, which is surprising because I think I’ve developed a chemical dependance. Kinkiliba is a kind of Senegalese tea; it comes from a special bush that is dried and then compressed into a tube-like shape. You pull off the dried leaves and put them in boiling water with some fresh mint, add a little powdered milk and voilà — the most amazing after-dinner drink ever. I don’t know how and I don’t know if it’s legal, but I’m smuggling a dried tea bush back home, even if I end up in Guantánamo wearing a bright orange jumpsuit with a hood over my head. GEORGE BUSH DOESN’T CARE ABOUT BLACK PEOPLE’S TEA!

OK, I have class again now, so I’ll leave on a high (or very, very low) note:

Sheep’s testicles. I ate one. It did not taste like chicken. I still get queasy thinking about it.

That’s all for now. Depending on whether or not the Marines have forgiven the Georgetown girls for not going to their invite-only naked pool party the other week, we might be able to watch the Georgetown-Belmont game tomorrow. Let’s hope they love March Madness as much as they love freedom and democracy.

* Thanks, Vince, you’re more of a loser than I could have ever imagined.

Published in: on Wednesday, March 14, 2007 at 2:04 pm Comments (5)

Another Toubab Dialaw video

By popular (Michelle) demand:

Published in: on Thursday, March 8, 2007 at 9:09 am Leave a Comment

Back from Cloud Nine

I went to heaven this weekend. Pictures and words soon.

Published in: on Monday, March 5, 2007 at 6:11 pm Leave a Comment

Seventeen steps to cereal

  1. Get on the Line 20 Bus.
  2. Realize that the Line 20 Bus is not following Line 20 today, and you’re about to end up very far away from the post office.
  3. Get off the bus, and hail a taxi. Agree to pay 500 CFA.
  4. Arrive at the post office, and receive your delivery slip.
  5. Take the delivery slip to the back room, where a very friendly (if creepy) man finds your package.
  6. Carry the package back into the front room to a man sleeping at his desk. Wake the sleeping man up.
  7. Sleepy Man tells you “Those packages don’t belong to you yet! Put them back!” You return to the back room, surrender your package, and head back to Sleepy Man.
  8. Sleepy Man writes some information down on a piece of paper.
  9. You bring this piece of paper about five feet across the room, to the adjacent desk, where a man is busy doing crossword puzzles. Crossword Puzzle Man writes something else down in a log book. (That is Crossword Puzzle Man’s job: to write things down in a book.)
  10. Following Crossword Puzzle Man’s direction, you go out to the cashier, where you have to pay 2500 CFA for “import duties,” a thinly veiled euphemism for bribes.
  11. Now you’re done in the Customs Service part of the building. Time to head out back into the regular Post Office section, even though they are basically the same room.
  12. You wait at the Post Office cashier’s window. You find out from the man in the adjacent window that the cashier is on break for the next 50 minutes. This man is just sitting there, but “it’s not [his] job” to help you, even though you can clearly see your packages in the back room, just waiting to be taken home and the granola bars inside devoured.
  13. You get frustrated and, bending the rules, sneak into the back room. Friendly-Creepy Man is taking a nap on his desk — literally splayed out on his desk with a blanket. It’s his break, too. He can’t help us, even though the packages are about 10 centimeters from his head.
  14. After some haggling and raised voices, he agrees to take your “post office tax” of 1000 CFA (bribe number two, which is completely arbitrary and made up on the spot) and give it to the cashier later.
  15. You grab your packages and run into the “fresh” air of Dakar, shaking with anger at how fucking stupid and inefficient bureaucracies are. Twelve people to do one person’s job.
  16. Take another taxi for 500 CFA, grasping your package like a first-born child.
  17. But then you open the package and see Cinnamon Toast Crunch and fiber pills and you’re mildly OK with having paid almost $10 and three hours for something that should have been free and 15 minutes.
Published in: on Friday, February 16, 2007 at 12:42 pm Comments (2)

Scrubba dub dub

I washed my underwear for the first time. In a bucket. And I’m a better person for it.

Published in: on at 12:29 pm Leave a Comment

A little Wolof lesson

“Nice na.” In Wolof, you indicate the past tense by adding na onto the end of a verb (or noun or adjective — there’s really no distinction between the parts of speech). Modern, hip “city Wolof” has started to bastardize integrate English words into the vernacular and as such lots of out-of-context sayings pop up all over the place. My personal favorite is “Nice na,” which has become an acceptable answer to the question “How are things?” I try to use it as often as possible, since people don’t understand that, being American, I’m basically mocking them to their faces. See also: “Cool na.”

“Benn _____, ñaata la?” This handy little phrase will get you the price of any single item available for purchase in Dakar’s boutiques, markets, and (most importantly) bars. Replace the blank with banane, orange, Fanta Orange, Gazelle, or bouteille de gin and you will being living the life of an American student in Senegal.

“Sour na. Baax na. Neex na.” Three different ways of saying that you’re full after a meal. Usually, such a statement will be disregarded by your host mama and papa, who will then proceed to push more rice, fish, mutton, beef, cabbage, or whatever is left in the bowl in front of you. You will then continue to gorge yourself on non-nutritious but still delicious food, and be disgustingly full for two to three hours.

“Am nga weccitu dix mille?” One of the more frustrating aspects of living in Senegal is the country’s absolute lack of change. The central bank seems to have no problem printing 5,000 CFA and 10,000 CFA bills, but small-denomination change just doesn’t exist. So you go from boutique to boutique, gas station to gas station, asking this question and praying that someone will have change for you. Usually you give up and buy some unnecessary but sufficiently expensive product — American cereal, extra cell-phone credit, things like that. Or you go to the bar and drink Gazelles until they can break your 10,000.

“Maa ngi dem ci école.” “I am going to school.” I do this too often.

“Maa ngi dem ci plage.” “I am going to the beach.” I don’t do this enough.

I hope this has been an enjoyable and educational experience. Stay tuned for more Wolof lessons that have absolutely no application to your daily lives!

Published in: on Tuesday, February 13, 2007 at 6:19 pm Comments (2)

Get a pedicure, get your hair did

I don’t have too much time to write because I have to go home for a Muslim holiday (which I will explain later), but I just wanted to say that I got my haircut today… for a dollar.

Published in: on Monday, January 29, 2007 at 6:22 pm Comments (3)